Food Preferences and Nutrition in Rural Bangladesh.

A-Tier
Journal: Review of Economics and Statistics
Year: 1983
Volume: 65
Issue: 1
Pages: 105-14

Authors (1)

Pitt, Mark M (Brown University)

Score contribution per author:

4.022 = (α=2.01 / 1 authors) × 2.0x A-tier

α: calibrated so average coauthorship-adjusted count equals average raw count

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Technical Details

RePEc Handle
repec:tpr:restat:v:65:y:1983:i:1:p:105-14
Journal Field
General
Author Count
1
Added to Database
2026-01-29