Genetically modified food labeling: The impacts of message and messenger on consumer perceptions of labels and products

B-Tier
Journal: Food Policy
Year: 2007
Volume: 32
Issue: 1
Pages: 49-66

Authors (2)

Roe, Brian (Ohio State University) Teisl, Mario F. (University of Maine)

Score contribution per author:

1.005 = (α=2.01 / 2 authors) × 1.0x B-tier

α: calibrated so average coauthorship-adjusted count equals average raw count

View Full Article View on IDEAS/RePEc

Technical Details

RePEc Handle
repec:eee:jfpoli:v:32:y:2007:i:1:p:49-66
Journal Field
Development
Author Count
2
Added to Database
2026-01-29