Adherence to WHO’s nutrition recommendations in the UK: Dietary patterns and policy implications from a national survey

B-Tier
Journal: Food Policy
Year: 2019
Volume: 86
Issue: C
Pages: -

Authors (2)

Nocella, Giuseppe (not in RePEc) Srinivasan, C.S. (University of Reading)

Score contribution per author:

1.005 = (α=2.01 / 2 authors) × 1.0x B-tier

α: calibrated so average coauthorship-adjusted count equals average raw count

Abstract

Analysis of dietary patterns has largely focused on their association with diseases or risk factors, but limited research has been conducted on the heterogeneity of population dietary patterns and their adherence to international or national nutritional guidelines. As a result, the aim of this study is to identify latent dietary patterns of UK residents and to assess how well different segments comply with WHO dietary norms.

Technical Details

RePEc Handle
repec:eee:jfpoli:v:86:y:2019:i:c:8
Journal Field
Development
Author Count
2
Added to Database
2026-01-29