Nudging and corporate environmental responsibility: A natural field experiment

B-Tier
Journal: Food Policy
Year: 2020
Volume: 97
Issue: C

Score contribution per author:

0.670 = (α=2.01 / 3 authors) × 1.0x B-tier

α: calibrated so average coauthorship-adjusted count equals average raw count

Abstract

We devise a “nudging” natural field experiment to test the impact of a simple form of advertising on environmentally responsible products with/without the increase of the responsible product price. We find that the simple use of a small shelf poster explaining the importance of buying a green product (with/without a concurring price increase) generates significant changes in market shares for some of the product classes for both food and non-food products. Part of the effect is generated by the reduced price elasticity of consumers to the poster-plus-price-increase treatment.

Technical Details

RePEc Handle
repec:eee:jfpoli:v:97:y:2020:i:c:s030691922030155x
Journal Field
Development
Author Count
3
Added to Database
2026-01-24