Linking Consumers’ Food Choice Motives to their Preferences for Insect‐based Food Products: An Application of Integrated Choice and Latent Variable Model in an African Context

B-Tier

Journal: Journal of Agricultural Economics

Year: 2019

Volume: 70

Issue: 1

Pages: 241-258

Authors (2)

Mohammed H. Alemu (not in RePEc) Søren B. Olsen (Københavns Universitet)

Score contribution per author:

1.009 = (α=2.02 / 2 authors) × 1.0x B-tier

α: calibrated so average coauthorship-adjusted count equals average raw count