Capital Structure and Product-Market Competition: Empirical Evidence from the Supermarket Industry.

S-Tier
Journal: American Economic Review
Year: 1995
Volume: 85
Issue: 3
Pages: 415-35

Score contribution per author:

8.073 = (α=2.02 / 1 authors) × 4.0x S-tier

α: calibrated so average coauthorship-adjusted count equals average raw count

Abstract

This paper establishes an empirical link between firm capital structure and product-market competition using data from local supermarket competition. First, an event-study analysis of supermarket leveraged buyouts (LBOs) suggests that a LBO announcement increases the market value of the LBO chain's local rivals. Second, the author shows that supermarket chains were more likely to enter and expand in a local market if a large share of the incumbent firms in the local market undertook LBOs. The study suggests that leverage increases in the late 1980s led to softer product-market competition in this industry. Copyright 1995 by American Economic Association.

Technical Details

RePEc Handle
repec:aea:aecrev:v:85:y:1995:i:3:p:415-35
Journal Field
General
Author Count
1
Added to Database
2026-01-25