The norm of restaurant tipping

B-Tier
Journal: Journal of Economic Behavior and Organization
Year: 2003
Volume: 52
Issue: 3
Pages: 297-321

Score contribution per author:

0.670 = (α=2.01 / 3 authors) × 1.0x B-tier

α: calibrated so average coauthorship-adjusted count equals average raw count

Technical Details

RePEc Handle
repec:eee:jeborg:v:52:y:2003:i:3:p:297-321
Journal Field
Theory
Author Count
3
Added to Database
2026-01-25