Rice farming, culture and democracy

B-Tier
Journal: European Economic Review
Year: 2021
Volume: 136
Issue: C

Score contribution per author:

0.670 = (α=2.01 / 3 authors) × 1.0x B-tier

α: calibrated so average coauthorship-adjusted count equals average raw count

Abstract

This paper proposes that societies with a rice farming legacy tend to be less democratic today than societies with a wheat farming legacy. We argue that rice cultivation is associated with the adoption of a collectivist culture, which in turn fosters greater conformity pressures on political norms and deters democratization. Conversely, a wheat farming legacy leads to the development of individualism, which in turn promotes democracy. Using the rice-wheat suitability ratio for a sample of 146 countries as an exogenous variable for rice farming culture, we find that the rice-wheat suitability ratio is a deep-rooted determinant for the formation of democratic institutions through a culture of collectivism vs. individualism.

Technical Details

RePEc Handle
repec:eee:eecrev:v:136:y:2021:i:c:s0014292121001318
Journal Field
General
Author Count
3
Added to Database
2026-01-24