Fuzzy products

B-Tier
Journal: International Journal of Industrial Organization
Year: 2016
Volume: 45
Issue: C
Pages: 1-9

Score contribution per author:

1.005 = (α=2.01 / 2 authors) × 1.0x B-tier

α: calibrated so average coauthorship-adjusted count equals average raw count

Abstract

A fuzzy product (FP) has characteristics specified only imprecisely at time of sale. Building fuzziness into its product gives a firm flexibility to exploit favorable supply opportunities that arise between sale and delivery, and so reduce expected costs. While increased competition reduces price, the effect on fuzziness is ambiguous. Socially-optimal fuzziness is characterized. Firms provide goods that are too fuzzy compared to first-best, though entry serves to correct this inefficiency for certain types of goods. Considering competition with a niche good, a FP sells for a lower price, although it captures a larger market share and is more profitable.

Technical Details

RePEc Handle
repec:eee:indorg:v:45:y:2016:i:c:p:1-9
Journal Field
Industrial Organization
Author Count
2
Added to Database
2026-01-25