Institution: Consultative Group on International Agricultural Research (CGIAR)
Primary Field: Development (weighted toward more recent publications)
Scores use coauthorship adjustment: α/n credit per paper, where n = number of authors. α = 2.02: calibrated so average adjusted count equals average raw count (a zero-sum adjustment).
| Period | S (4x) | A (2x) | B (1x) | C (½x) | Total | Percentile |
|---|---|---|---|---|---|---|
| Last 5 Years | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 | - |
| Last 10 Years | 0.00 | 0.00 | 1.35 | 0.00 | 1.35 | 35% |
| All Time | 0.00 | 0.00 | 2.56 | 0.00 | 2.56 | 75% |
| Year | Article | Journal | Tier | Authors |
|---|---|---|---|---|
| 2017 | Farmers’ preferences for supermarket contracts in Kenya | Food Policy | B | 3 |
| 2017 | Toward Improving the Design of Sustainability Standards—A Gendered Analysis of Farmers’ Preferences | World Development | B | 3 |
| 2013 | Estimating the causal effect of water scarcity on the groundwater use efficiency of rice farming in South India | Ecological Economics | B | 5 |
| 2012 | What nutrition label to use in a catering environment? A discrete choice experiment | Food Policy | B | 5 |
| 2011 | Complementarity between water pricing, water rights and local water governance: A Bayesian analysis of choice behaviour of farmers in the Krishna river basin, India | Ecological Economics | B | 5 |