Institution: United Nations
Primary Field: Development (weighted toward more recent publications)
Scores use coauthorship adjustment: α/n credit per paper, where n = number of authors. α = 2.02: calibrated so average adjusted count equals average raw count (a zero-sum adjustment).
| Period | S (4x) | A (2x) | B (1x) | C (½x) | Total | Percentile |
|---|---|---|---|---|---|---|
| Last 5 Years | 0.00 | 0.00 | 0.67 | 0.00 | 0.67 | 22% |
| Last 10 Years | 0.00 | 0.00 | 1.18 | 0.00 | 1.18 | 31% |
| All Time | 0.00 | 0.00 | 3.20 | 0.00 | 3.20 | 77% |
| Year | Article | Journal | Tier | Authors |
|---|---|---|---|---|
| 2021 | Quantity and quality food losses across the value Chain: A Comparative analysis | Food Policy | B | 3 |
| 2020 | Standards, trade margins and product quality: Firm-level evidence from Peru | Food Policy | B | 4 |
| 2015 | The Impact of Private Food Standards on Developing Countries’ Export Performance: An Analysis of Asparagus Firms in Peru | World Development | B | 2 |
| 2013 | Do private standards create exclusive supply chains? New evidence from the Peruvian asparagus export sector | Food Policy | B | 2 |