Institution: University of Georgia
Primary Field: Agricultural (weighted toward more recent publications)
Scores use coauthorship adjustment: α/n credit per paper, where n = number of authors. α = 2.02: calibrated so average adjusted count equals average raw count (a zero-sum adjustment).
| Period | S (4x) | A (2x) | B (1x) | C (½x) | Total | Percentile |
|---|---|---|---|---|---|---|
| Last 5 Years | 0.00 | 6.05 | 0.00 | 0.50 | 6.56 | 89% |
| Last 10 Years | 0.00 | 6.05 | 0.50 | 0.50 | 7.06 | 81% |
| All Time | 0.00 | 6.05 | 0.50 | 0.50 | 7.06 | 85% |
| Year | Article | Journal | Tier | Authors |
|---|---|---|---|---|
| 2024 | Aging out of WIC and child nutrition: Evidence from a regression discontinuity design | American Journal of Agricultural Economics | A | 2 |
| 2022 | From paper to plastic: How the transition to EBT affected SNAP enrollment | Economics Letters | C | 2 |
| 2021 | “Progress and Challenges in Empirical Food Waste Research” – Authors' Response to Comment | American Journal of Agricultural Economics | A | 2 |
| 2021 | Household Food Waste and Inefficiencies in Food Production | American Journal of Agricultural Economics | A | 2 |
| 2019 | What is driving increases in dietary quality in the United States? | Food Policy | B | 4 |