Institution: Government of the United States
Primary Field: Development (weighted toward more recent publications)
Scores use coauthorship adjustment: α/n credit per paper, where n = number of authors. α = 2.02: calibrated so average adjusted count equals average raw count (a zero-sum adjustment).
| Period | S (4x) | A (2x) | B (1x) | C (½x) | Total | Percentile |
|---|---|---|---|---|---|---|
| Last 5 Years | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 | - |
| Last 10 Years | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 | - |
| All Time | 0.00 | 0.00 | 3.03 | 0.00 | 3.03 | 77% |
| Year | Article | Journal | Tier | Authors |
|---|---|---|---|---|
| 2011 | Variation in retail costs for fresh vegetables and salty snacks across communities in the United States | Food Policy | B | 2 |
| 2006 | The Thrifty Food Plan and low-income households in the United States: What food groups are being neglected? | Food Policy | B | 2 |
| 2004 | Changing household characteristics and the away-from-home food market: a censored equation system approach | Food Policy | B | 2 |