Institution: Government of the United States
Primary Field: Development (weighted toward more recent publications)
Scores use coauthorship adjustment: α/n credit per paper, where n = number of authors. α = 2.02: calibrated so average adjusted count equals average raw count (a zero-sum adjustment).
| Period | S (4x) | A (2x) | B (1x) | C (½x) | Total | Percentile |
|---|---|---|---|---|---|---|
| Last 5 Years | 0.00 | 0.67 | 0.00 | 0.00 | 0.67 | 22% |
| Last 10 Years | 0.00 | 0.67 | 2.09 | 0.00 | 2.76 | 54% |
| All Time | 0.00 | 0.67 | 4.78 | 0.00 | 5.45 | 82% |
| Year | Article | Journal | Tier | Authors |
|---|---|---|---|---|
| 2024 | Do obese and nonobese consumers respond differently to price changes? Implications of preference heterogeneity for obesity‐oriented food taxes and subsidies | American Journal of Agricultural Economics | A | 6 |
| 2019 | Food deserts and diet-related health outcomes of the elderly | Food Policy | B | 3 |
| 2018 | A Comprehensive Life Cycle Assessment of Greenhouse Gas Emissions from U.S. Household Food Choices | Food Policy | B | 5 |
| 2018 | How do food retail choices vary within and between food retail environments? | Food Policy | B | 2 |
| 2010 | Changes in the propensity of overweight US women to under-assess their body weight status | Food Policy | B | 3 |
| 2002 | Children from disrupted families as adults: family structure, college attendance and college completion | Economics of Education Review | B | 1 |